Putting the ‘ooo’ in Food…
The food you serve at your event shouldn’t be an afterthought or another thing to just tick off on your event agenda. Event catering isn’t just about keeping guests full, it’s part of the experience – part of the entertainment.
Trying to keep up with the latest food trends and requirements is hard – but it’s essential to your event’s success. Eating helps create the atmosphere at any social event – it makes us happy, excited – it brings people together. The food you serve needs to surprise and delight.
The increase in people’s varying dietary requirements means that people are expecting more options and a personalised approach. With the catering being such a memorable part of any event it should be something that is carefully considered. It needs to leave a lasting impression on your guests, for all the right reason.
Seated, buffet, pop up or cocktail reception… event catering comes in many different forms. With so many options available, how do you choose what food to serve and how to serve it? We work with you to curate a menu that’s not only delicious, but compliments your events message, layout and your guest list. We work with some of the best street food vendors London has to offer, which we love as it brings a different dimension out in the events we plan, and our clients love the diversity of the food that street food offers, from a yummy pork bao bun to a Beef Katsu curry or slice of pizza, street food is a trend that getting more and more popular on the events scene.
We also work very closely with a number of high end creative catering brands such as Alison Price and Rhubarb that can really add a wow factor to your event and offer a WOW factor plate experience for your guests.
Making Your Food Go Further – Sustainability is always top of our agenda and we’re always striving to create events that are greener and make a positive impact. We support the local community and environment by using local suppliers and work with social enterprises like Brigade in London Bridge, that work to get homeless people into work.
What are you waiting for? Let’s create something extraordinary together – contact our team on 0207 7887010 or fill in the form below.
We help you curate a menu that delights and tickles the senses.
Choosing a caterer or food partner is a critical decision, not only to stay on budget, but to execute the best possible experience for attendees.
From Celebrity chefs such as Monica Galletti to restauranteur Mr Mark Hix, who has 5 successful restaurants and King of the pop ups, Jimmy Garcia.